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Solutions for the alternative proteins industry

More and more people are either consistently vegetarian or vegan, or have become flexitarian, meaning that they occasionally and consciously decide not to eat animal products. Experts see this change not as a short-term hype, but as a real megatrend that will prevail. This is also due to modern plant-based alternatives, which come very close to their animal-based role models in both taste and consistency. Looking for a suitable packaging system for your alternative proteins? SEALPAC has the answers.

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Nuestros conceptos de envasado preparados para el futuro

  • Save plastics by sealing and lidding in one single step

    EasyLid® 
  • Paper-based tray for packaging under modified atmosphere

    eTray® 
  • Sustainable, cardboard-based pack for sliced products

    FibreStyle 
  • Paper-based packaging solution for sliced products

    FlatMap® 
  • Paper-based skin packaging solution with optimal recyclability

    FlatSkin® 
  • Skin packaging system for tray-sealing applications

    TraySkin® 

Vegan mince securely and sustainably packaged in eTray®

Ponnath GmbH launches vegan minced meat in paper-based tray under MAP.

Ponnath, Germany

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  • marzo 2025
  • 04/03 - 06/03
    CFIA
    (Rennes, France)
  • 04/03 - 06/03
    Expo Carnes y Lácteos
    (Monterrey, Mexico)
  • abril 2025
  • 08/04 - 10/04
    Warsaw Pack
    (Warsaw, Poland)
  • 08/04 - 10/04
    CPMA
    (Montreal, Canada)
  • mayo 2025
  • 03/05 - 08/05
    IFFA
    (Frankfurt, Germany)
  • 13/05 - 13/05
    Salon Agro Hauts-de-France
    (Saint-Laurent-Blangy, France)
  • 17/05 - 22/05
    International Agricultural Fair
    (Novi Sad, Serbia)
  • 26/05 - 30/05
    EMO open doors event
    (Barcelona, Spain)

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