Information for the press

At SEALPAC, we are always happy to share our market insights, product news or packaging innovations with the public. We believe in a strong and long-term relationship with the trade media, so professional members of the press are more than welcome to contact us.

Contact information

Marcel Veenstra
Press officer:Marcel Veenstra, Marketing & Communications Manager
Mobile phone:+31 6 50 45 64 39

Press releases

  • Interview sustainability

    Innovative solutions owing to SEALPAC’s “GO sustainable!” initiative

    For some time now, the headlines of the food industry have been dominated by the extensive EU plastics regulation, which is calling for considerably less plastic and significantly more recycling. Packaging specialist SEALPAC took up this topic in a variety of ways. Well-developed concepts that save on the environment and allow for more sustainable packaging of food items have been met with great interest by food manufacturers recently.

  • eTray at Ponnath

    Vegan minced meat from Vantastic Foods in paper-based eTray®

    Ponnath GmbH in Germany recently launched its latest plant-based meat alternative, packaged under modified atmosphere and in a resource-saving manner.

  • Revival of EasyLid

    Revival of the EasyLid® system

    How to make three out of two: EasyLid® allows for more sustainable packaging of deli products by saving a full step in the process.

  • June 2021
  • 01/06 - 04/06
    (Aichi Sky Expo, Japan)
  • 16/06 - 19/06
    ProPak Asia
    (Bangkok, Thailand)
  • July 2021
  • 07/07 - 09/07
    International Seafood Expo
    (Tokyo, Japan)
  • 28/07 - 30/07
    ProPak Vietnam
    (Ho-Chi-Minh-City, Vietnam)