Fresh meat FlatSkin

FlatSkin®: sustainable skin packaging system

The revolutionary FlatSkin® packaging system combines a prolonged shelf life with a highly attractive presentation and sustainable use of materials. It is suitable for a wide range of products and will turn each of those products into a true highlight at retail.

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Discover FlatSkin®

Discover FlatSkin®

Sustainable:

Up to 75% less plastic

Recyclable:

Fully separable in plastic and cardboard

Optimal branding:

Double-sided printing of cardboard carrier

Long shelf life:

Tight-fitting skin film

Eye-catching presentation:

Optional hanger system

Functionality of the FlatSkin® system

SEALPAC

Animation of the FlatSkin® system

SEALPAC

Premium beef steaks in innovative FlatSkin® packaging

OSI Europe

German meat manufacturer turns to sustainable skin packaging solution.

OSI Europe, Germany

Read full article

FlatSkin® packaging of fresh meat

SEALPAC A10 traysealer, Micarna, Switzerland

How does FlatSkin® work

The FlatSkin® system uses a cardboard carrier made from bleached or unbleached fibre, which can be printed on both sides by means of low-migration printing inks and varnishes. The carrier is coated with a polymeric protective layer. A highly transparent barrier skin film fixates the product directly onto its flat support, which allows for excellent vertical presentation.

Optimal recycling

A peel tab simplifies the opening of the skin pack. After taking out the product, the thin polymeric layer is easily removed from the cardboard to allow for separate disposal. That is why FlatSkin® convinces in terms of sustainability.

Many applications

Safely, durably and attractively packaged under deep vacuum: FlatSkin® is suitable for a wide range of product segments. Whether sausages, cheese, fresh meat, poultry, seafood or vegetarian foods – this revolutionary vacuum packaging will turn each of those products into a highlight at retail.

Benefits at a glance

  • Ecological, as up to 75% less plastic is used
  • Fully separable in plastic and cardboard
  • Securely fixated with tight-fitting skin film
  • Extended shelf life due to deep vacuum
  • Optimal branding owing to the two-sided printing of the product carrier
  • Eye-catching presentation at retail
  • Excellent handling on all SEALPAC Amax-series traysealers

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Machines suitable for FlatSkin®

Traysealers
Трейсилеры серии Amax
Полностью автоматизированные трейсилеры, готовые к требованиям будущего 
SEALPAC M-Flex
Трейсилеры серии M
Компактные трейсилеры с частичной автоматизацией 

Вспомогательное оборудование

Denesting and lidding
Системы выборки тары из грузового пакета 

FAQ о FlatSkin®

  • How does this paper-based skin packaging work?

    The FlatSkin® system uses a cardboard carrier, which can be printed on both sides. The carrier is coated with a polymeric protective layer. A highly transparent barrier skin film fixates the product directly onto its flat support, which allows for excellent vertical presentation.

  • Which products are best suited for this concept?

    FlatSkin® is suitable for any kind of food product that can be packaged under vacuum for enhanced shelf life and attractive, second-skin presentation. Whether sausages, cheese, fresh meat, poultry, seafood or vegetarian foods, it will turn each of those products into a highlight at retail.

  • Does it offer the same protection as plastic trays?

    Yes, FlatSkin® offers maximum safety as the product is securely fixated onto the cardboard carrier with a tight-fitting skin film. The product is fully visible in 3D, yet securely sealed.

  • How sustainable is the overall packaging?

    After removing the skin film and taking out the product, the thin protective layer is easily removed from the cardboard carrier to allow for separate disposal in the appropriate waste streams. That is why FlatSkin® convinces in terms of sustainability.

  • What equipment is required to run it?

    FlatSkin® runs on all SEALPAC traysealers, both the fully automated Amax-series as well as the semi-automatic M-Flex.

  • Сентябрь 2026
  • 09/09 - 10/09
    Elintarvike Teollisuus
    (Tampere, Finland)
  • 22/09 - 24/09
    CFIA
    (Toulouse, France)
  • 29/09 - 02/10
    Agroprodmash
    (Moscow, Russia)
  • Октябрь 2026
  • 14/10 - 16/10
    Tokyo Pack
    (Tokyo, Japan)
  • 27/10 - 30/10
    Cibus Tec
    (Parma, Italy)
  • 28/10 - 01/11
    Indagra Food
    (Bucharest, Romania)

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