ShrinkStyle fresh meat header

ShrinkStyle®: fully automated shrink packaging

ShrinkStyle® is SEALPAC’s fully automated packaging system that combines the benefits of thermoforming and shrink bag technology. ShrinkStyle® enables you to pack fresh meat and cheese, but also processed meat and poultry, in a fully automated, efficient, secure and attractive manner.

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Discover ShrinkStyle®

ShrinkStyle fresh meat

Second skin:

Striking appearance of the product

Versatile:

Suitable for all common types of shrink film

Contamination-free seals:

Minimal chance of leaking packs

Premium meat products in ShrinkStyle® packaging

SEALPAC RE25 thermoformer, Metzger Muller, France

How does ShrinkStyle® work

ShrinkStyle® combines the benefits of thermoforming and shrink bag technology. It starts with the forming of the bottom film. The product is then loaded and sealed under vacuum using high-precision technology. After cross- and longitudinal cutting, or optional contour cutting, the subsequent shrink process ensures the second-skin appearance – robust yet eye-catching.

No seal contamination

The specially designed loading process eliminates the common problem of contamination in the sealing areas. In addition, the system guarantees the highest levels of productivity and significantly reduces personnel and material costs. ShrinkStyle®  allows the use of all standard shrink and maturation films, irrespective of strength or print.

Benefits at a glance

  • Fully automated, high-performance packaging system
  • Even for difficult shapes, such as whole chickens
  • Increased shelf life and improved colour
  • Contamination-free seals, excellent pack security
  • Attractive second-skin presentation
  • Less drip loss

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Machines suitable for ShrinkStyle®

RE-series thermoformer
RE系列热成型拉伸膜包装机
面向未来的全自动热成型拉伸膜包装机 
PRO-series, thermoformer, thermoforming machine, packaging machine
PRO系列热成型拉伸膜包装机
紧凑型、低成本的热成型拉伸膜包装机 
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